Menu
Cocktails
(Menu items are subject to change according to seasonality, availability, and bartender/chef’s discretion.)
THE JÜNIPER
Montgomery Distillery Whyte Laydie Gin, fresh blueberries, house-made mint simple syrup & lime juice
KNOTTY BY NATURE
Headframe Neversweat Bourbon, peanut butter simple, chocolate and orange bitters, pretzel
FIRESIDE CHAT
Marshmallow infused vodka, white chocolate, cream, chocolate
DARK PEACH MANHATTAN
Montgomery Sudden Wisdom Whiskey, Averna, smoked peach puree, bitters
GREEK KICK
Glacier Dew Vodka, Glacier Mule Kick, Caesar mix, lme, Tajin
GOLDEN CHAI
Golden raisin infused spiced rum, vanilla chai simple, lime
FOREST SERVICE
Ruby River Gin, Chartreuse, rosemary simple, bitters
VELVET BRUJA
Arretado Silver, Ancho Reyes, ube simple, lime
MOCKTAILs
ENBÄRTINI
Cut Above Zero Proof Gin, blueberries, mint, simple, lime
MARGIE
Cut Above Zero Proof Agave, orange, sweet and sour, lime
FRENCHIE
Cut Above Zero Proof Gin, NA sparkling, lemon, simple
THE ZING
Caesar mix, lime, olive juice, tajin
PUBLIC LAND
Cut Above Zero Proof Gin, rosemary simple, lime, orange juice
PURPLE HEX
Cut Above Mezcal, ube pepper simple, lime
Food
(Menu items are subject to change according to seasonality, availability, and bartender/chef’s discretion.)
Tapas
ENBÄR FRIES
Hand-cut and double fried, with truffle and parmesan. Served with two dipping sauces: Bacon aioli, honey mustard, chipotle ketchup, green goddess, BBQ sauce, chipotle aioli, curry ketchup, habanero bacon jam.
QUESO DIP
House-made cheese dip served with tortilla chips.
Add chorizo or green chili pork for extra.
PORK QUESADILLA
Extra large tortilla stuffed with cheese and green chili pork. Served with sour cream and house-made salsa.
BUFFALO CAULIFLOWER
Breaded and lightly fried cauliflower bits tossed in buffalo sauce and served with house-made buttermilk ranch.
FOCACCIA FLATBREAD
Focaccia, roasted red potatoes, swiss, rosemary, onion and garlic..
FRIED GNOCCHI
Fried gnocchi serve with a dipping sauce trio of pesto, Alfredo, and red marinara.
GREEK MEATBALLS
Handmade lamb, pork, beef meatballs served in tzatziki sauce.
CHICKEN YAKITORI
Grilled chicken yakitori skewers with green onions and sesame.
Entrées
CHICKEN ALFREDO
Grilled chicken, fettuccini, and sun-dried tomatoes with creamy sauce. Served with a side salad and bread.
HALIBUT
Pan seared halibut filet served with a lemon butter sauce over warm couscous. Served with a side salad and bread.
AHI TUNA BOWL
Seared ahi tuna, rice, cucumber, edamame, pickled ginger, carrots, radish, and soy ginger sauce. Served with a side salad and bread.
Steaks
TENDERLOIN STEAK
Chargrilled 8 oz beef tenderloin steak served with side salad and bread. Choice of two: fries, red potatoes, mashed potatoes, white rice, glaze carrots, or asparagus.
RIBEYE STEAK
Chargrilled 14 oz beef ribeye steak served with side salad and bread. Choice of two: fries, red potatoes, mashed potatoes, white rice, glaze carrots, or asparagus.
Salads
CAESAR SALAD
Fresh romaine, house-made Caesar dressing, parmesan, croutons. Add chicken, shrimp, steak or salmon for extra.
HOUSE SALAD
Spring mix with tomatoes, cucumbers, carrots and onions. Add chicken, shrimp, steak or salmon for extra.
ORIENTAL CHICKEN SALAD
Fresh greens, cabbage, carrots, mandarin oranges, wontons, and grilled chicken served with a sesame ginger dressing.
Dessert
TIRAMISU
Chocolate, coffee liqueur, cookie and whipped cream.
CHOCOLATE TORTE
Gluten free flourless chocolate torte, house whipped cream and berries. (gf)
ESPRESSO MARTINI AFFOGATO
Big Dipper vanilla bean ice cream, espresso martini.
Wine
On Tap
HOUSE CABERNET SAUVIGNON, PINOT GRIGIO, RED BLEND OR SAUVIGNON BLANC BY THE GLASS OR CARAFE
Cabernet Sauvignon
DO EPIC SH*T, WA
QUATTRO THEORY, NAPA
CLINE, SONOMA
BEZEL, PASO ROBLES
DEL DOTTO, NAPA
Red Blend
OMEN RED BLEND, CA
ROWEN, SONOMA
HARVEY & HARRIET, PASO ROBLES
THE SNEAK, SONOMA
NEYERS, CA
ALL YOU NEED IS LOVE, WA
Merlot
ROMBAUER, NAPA VALLEY
BOOMTOWN, WASHINGTON
HIGH HEAVEN, WA
Pinot Noir
BRAVIUM ANDERSON VALLEY, NAPA
CLINE SEVEN RANCH HANDS, SONOMA
MORGAN 12 CLONES, CALIFORNIA
ILLAHE 1899 ESTATE, WILLAMETTE VALLEY WA
JOLEE SEMI-SPARKLING PINOT NOIR
TREASURE HUNTER, OR
Malbec
THE SHOW, ARGENTINA
Sauv Blanc
RODNEY STRONG, SONOMA
ROMAUER, NAPA
SHED HORN, WA
Chardonnay
BLACK STALLION, NAPA
MICHAEL DAVID, CA
CLINE, SONOMA
GRANGEON, FRANCE
Pinot Grigio
DAISY, WA
JOLEE SPARKLING, OR
PINOT BLANC
BOCKING, GERMANY
Rose
PERRIN, COTES-DU-RHONE, FRANCE
TINTO RAY, CA
ALL YOU NEED IS LOVE, WA
BOCKING ROSE, GERMANY
BRAVIUM, CA
Sparkling/Champagne
PERRIER JOUET, FRANCE
DOPFF & IRION CREMANT, FRANCE
NOMINE-RENARD BRUT, FRANCE
BROWNE, WA
Beer & More
Beer On Tap
BELTIAN WHITE
Harvest Moon Brewing Co.
5% ABV / 15 IBU
CLOUDBLAST HAZY IPA
Mighty Mo Brewing Co.
6.2% ABV / 44 IBU
WHISKEY PEACH CIDER
Western Ciders
11% ABV / 0 IBU
BLONDE ALE
Jeremiah Johnson Brewing Co.
5.4% ABV / 30 IBU
Bottles & Cans
WHITE CLAW
MILLER LITE
BUD LIGHT
COORS LIGHT
CORONA
MICHELOB ULTRA
NA BEER
Our menu proudly features top food and beverage products from across Montana.
