Menu
Cocktails
(Menu items are subject to change according to seasonality, availability, and bartender/chef’s discretion.)
THE JÜNIPER
Montgomery Distillery Whyte Laydie Gin, fresh blueberries, house-made mint simple syrup & lime juice
BLACKBERRY CITRUS NEW FASHIONED
Bighorn Bourbon, blackberries, bitters
PRAIRIE RATTLER MULE
Spotted Bear Vodka, peach simple, lime, basil, ginger
SUMMER MEADOW
Snowcrest Vodka, lemon, vanilla simple, matcha, egg white, soda
WHITE LIES & LIME
Glacier Dew Vodka, Malibu, coconut, vanilla simple, lime, soda
STRAWBERRY RHUBARB SOUR
Fire Root Apple Jill, lemon, simple, strawberry rhubarb, egg white, cinnamon
GARDEN PALOMA
Bozeman Spirits Arrestado Blanco, herb oleo grapefruit simple, lime, grapefruit salt, soda
RING OF FIRE
Mezcal, pineapple, agave, lemon juice, jalapeño, egg white
MOCKTAILs
ENBÄRTINI
Cut Above Zero Proof Gin, blueberries, mint, simple, lime
MARGIE
Cut Above Zero Proof Mezca, sweet and sour, lime
LITTLE SNAKE
Cut Above Zero Proof Agave Blanco, peach, basil, ginger beer
FRENCHIE
Cut Above Zero Proof Gin, NA sparkling, lemon, simple
BLAZING HALO
Cut Above Zero Proof Mezcal, pineapple, agave, lemon, jalapeño, egg white
FAIRY GARDEN
Cut Above Zero Proof Mezcal, grapefruit, simple, lime
Food
(Menu items are subject to change according to seasonality, availability, and bartender/chef’s discretion.)
Tapas
ENBÄR FRIES
Hand-cut and double fried, with truffle and parmesan. Served with two dipping sauces: Bacon aioli, honey mustard, chipotle ketchup, fry sauce, bbq sauce, garlic aioli, spicy bacon jam, ranch.
RIBLETS
Slow roasted pork riblets glazed in spicy BBQ sauce.
FRIED PICKLES
Hand breaded dill pickle spears, lightly fried, served with spicy aioli.
SHISHITO PEPPERS
Blistered shishito peppers, served with garlic aioli.
CRISPY BRUSSELS SPROUTS
Fried Brussels served with caesar dressing.
ARANCINI
Three fried risotto balls, served with house marinara sauce
ELOTE FLATBREAD
Toasted flatbread topped with corn elote mix, chicken, and Tajin.
HUMMUS
Hummus dip served with mixed veggies and pita chips
Salads
CAESAR SALAD
Fresh romaine, house-made Caesar dressing, croutons and parmesan. Add chicken, shrimp, steak or salmon for extra.
STRAWBERRY FIELDS SALAD
Spinach, strawberries, feta cheese, pecans, and onion. Served with balsamic vinaigrette. Add chicken, shrimp, steak or salmon for extra.
Entrées
RIBEYE STEAK
Chargrilled 16 oz beef ribeye steak served with two sides, salad and bread.
TENDERLOIN
Chargrilled 8 oz beef tenderloin steak served with two sides, salad and bread.
DENVER STEAK
Chargrilled 10 oz beef steak served with two sides, salad and bread
SIDES: Fries, baked potato, fried baby potatoes, white rice, elite, glazed carrots, Brussels sprouts, broccolini.
PESTO GNOCCHI
Tender potato gnocchi tossed in pesto and erved with salad and bread. Add chicken, shrimp, or salmon for extra.
CHIPOTLE HONEY SALMON
Seared salmon filet with chipotle honey sauce over rice and choice of vegetable. Served with side salad and bread.
BANG BANG CHICKEN
Fried chicken tossed in a house-made spicy bang bang sauce, green onions, and peppers, served with white rice.
Dessert
NY CHEESECAKE
New York style cheesecake with choice of chocolate, caramel, or berry topping.
CHOCOLATE TORTE
Gluten free flourless chocolate torte, house whipped cream and berries. (gf)
Wine
On Tap
HOUSE CABERNET SAUVIGNON, PINOT GRIGIO, RED BLEND OR SAUVIGNON BLANC BY THE GLASS OR CARAFE
Cabernet Sauvignon
DO EPIC SH*T, WA
AVIUM, WA
BEZEL, PASO ROBLES
DEL DOTTO, NAPA
Red Blend
OMEN RED BLEND, CA
ROWN, SONOMA
HARVEY & HARRIET, PASO ROBLES
Merlot
ROMBAUER, NAPA VALLEY
BOOMTOWN, WASHINGTON
PINOT NOIR
BRAVIUM ANDERSON VALLEY, NAPA
CLINE SEVEN RANCH HANDS, SONOMA
MORGAN 12 CLONES, CALIFORNIA
Malbec
THE SHOW, ARGENTINA
Other Reds
PERRIN, COTES-DU-RHONE, FRANCE
TINTO RAY, CA
Sauv Blanc
RODNEY STRONG, SONOMA
ROMAUER, NAPA
Chardonnay
BLACK STALLION, NAPA
MICHAEL DAVID, CA
Pinot Grigio
AISY, WA
JOLEE SPARKLING, OR
Sparkling
PERRIER JOUET, FRANCE
DOPFF & IRION CREMANT, FRANCE
Beer & More
Beer On Tap
BELTIAN WHITE
Harvest Moon Brewing Co.
5% ABV / 15 IBU
CLOUDBLAST HAZY IPA
Mighty Mo Brewing Co.
6.2% ABV / 44 IBU
WHISKEY PEACH CIDER
Western Ciders
11% ABV / 0 IBU
BLONDE ALE
Jeremiah Johnson Brewing Co.
5.4% ABV / 30 IBU
Bottles & Cans
WHITE CLAW
MILLER LITE
BUD LIGHT
COORS LIGHT
CORONA
MICHELOB ULTRA
NA BEER
Our menu proudly features top food and beverage products from across Montana.
